Description
Red onions slow roasted with balsamic vinegar until caramelised and sweet, mixed with a Goat's cheese and crème fraiche filling in a crisp short crust pastry.
Ingredients: Pastry: Rice flour, potato starch, gram flour, non-hydrogenated vegetable margarine, water, egg, xanthan gum, raising agents(disodium diphosphate, sodium bicarbonate).
Filling: goat's cheese, red onion, egg, creme fraiche, milk, balsamic vinegar, pepper.
Contains Milk Products & Eggs
120g
£2.60
