Description
A feather-light chocolate sponge cake, generously topped with a slab of rich, dark chocolate topping, with a blue, pink, red, gold or silver ribbon with Happy Birthday, Happy Anniversary or Congratulations, and a sprig of roses in matching colour.
Ingredients; gluten free plain white flour,(made from rice, potato, tapioca, buckwheat & maize), vegetable fat spread (Sunflower Oil, 50% water, palm oil , salt, emulsifier (mono and diglycerides of sunflower fatty acids, vitamin E, vitamin A, colour (natural carotenes) vitamin D as D2, vitamin B12), caster sugar, ground almonds, eggs, dairy free chocolate (organic raw sugar, organic cocoa mass, organic cocoa butter, emulsifier: sunflower lecithin) ,cocoa powder, icing sugar, raising agent: baking powder, stabiliser: xantham gum.
Gluten, wheat, dairy & soya free
Vegetarian
An 8” round 900g cake £24.57
A 9” square 1350g cake £36.85
