Description
A very short, sweet pastry with a layer of raspberry jam and filled with almond mixture, topped with flaked almonds to provide a luxury dessert.
Gluten, Wheat, Dairy & Soya Free
Vegetarian.
225g
Ingredients; gluten free plain white flour,(made from rice, potato, tapioca, buckwheat & maize ), vegetable fat spread (Sunflower Oil, 50% water, palm oil , salt, emulsifier (mono and diglycerides of sunflower fatty acids, vitamin E, vitamin A, colour (natural carotenes) vitamin D as D2, vitamin B12), ground almonds, caster sugar, egg, raspberry jam, water, flaked almonds
Small £2.75 8” £14.45.
