Description

A feather-light chocolate sponge cake, generously topped with a slab of rich, dark chocolate topping. Gluten, Wheat, Dairy & Soya Free.

Ingredients; gluten free plain white flour,(made from rice, potato, tapioca, buckwheat & maize), vegetable fat spread (Sunflower Oil, 50% water, palm oil , salt, emulsifier (mono and diglycerides of sunflower fatty acids, vitamin E, vitamin A, colour (natural carotenes) vitamin D as D2, vitamin B12), caster sugar, ground almonds, eggs, dairy free chocolate (organic raw sugar, organic cocoa mass, organic cocoa butter, emulsifier: sunflower lecithin) ,cocoa powder, icing sugar, raising agent: baking powder, stabiliser: xantham gum.

Gluten, wheat, dairy & soya free
Vegetarian

Rich Chocolate Cake. Vegan

A feather-light chocolate sponge cake, generously topped with a slab of rich, dark chocolate topping. Gluten, Wheat, Dairy & Soya Free.

Ingredients; gluten free plain white flour,(made from rice, potato, tapioca, buckwheat & maize), vegetable fat spread (Sunflower Oil, 50% water, palm oil , salt, emulsifier (mono and diglycerides of sunflower fatty acids, vitamin E, vitamin A, colour (natural carotenes) vitamin D as D2, vitamin B12), caster sugar, ground almonds, dairy free chocolate (organic raw sugar, organic cocoa mass, organic cocoa butter, emulsifier: sunflower lecithin) ,cocoa powder, icing sugar, raising agent: baking powder, egg replacer (potato staarch, tapioca flour, vegetable gum: methylcellulose, calcium carbonate (source of calcium), citric acid. stabiliser: xantham gum.

Vegetarian
Gluten, wheat, dairy, egg & soya free

Muffin £1.80 6” Cake £7.10. 8” Cake £14.45.